Pizza at Home: Takeout Taste w/o the Price Tag!

In this video, I show you one of my favorite white pizza pies with a garlic base and a fun, BBQ Jerk Jackfruit one.

Are you craving pizza but have so many leftovers in the fridge you can't justify takeout tonight? I have a solution for you. Making pizza at home is simple especially if you have some tools to make the process easy. Think beyond the standard tomato sauce and start seeing everything in your fridge as a potential topping. Pizza dough has a neutral flavor so it can truly be topped with anything. This is great lunch or dinner to get the kids involved in. They'll feel creative while making their own personal pie.

Tools I Adore for Making Pizza: Pizza Stone and Pizza Peel.

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